The Backpack Foodie

The World, 2009-2011: Helene and I sold everything we owned, and in September 2009, we hit the road. The result was a year-long Slow trip filled with wonders, friendships, and delicious meals. Somewhere over a cup of coffee, the Way of Slow Travel was born.

  • Gabi and Feri

    Gabi and Feri treated us to four days of Hungarian gastronomy and exploration. This is the story of ...

  • Debu Takes His Time

    A visit to the exceptional Honey Bee Bakery & Pizzeria in Puri, India, where time slows down. ...

  • Lost for Authenticity

    A visit to Bali's "New Age tourist resort" of Ubud prompts a reflection on the role of tourists, and...

  • Meanwhile, Offline…

    Where has the Backpack Foodie been these last few months? In a nutshell: falling in love with the Mi...

  • Three Travel Secrets: Backpack Foodie Edition

    There’s this meme going around where travel bloggers each spill three “secrets” th...

Black Coffee, No Barcode

The story of Catfish Coffee Roasters, a local, socially responsible coffee roaster in Edmonton, Alberta.

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